• Level-up dinner with this new mealtime game-changer

    From: Mycuisinesolutions Feb-24-2021 10:48:am

     
    Traditional French Flavor Meets Modern Innovation.

    Introducing our NEW Béchamel Sauce, prepared using traditional ingredients like whole milk, fresh butter, and nutmeg, but using the innovative sous vide method to maximize the flavor and texture. The result is a creamy, rich sauce that’s full of flavor.

    NEW Béchamel Sauce

    Use this versatile sauce to make other sauces (mornay, nantuan, soubise), as an ingredient (mac n’ cheese, croque monsieur, lasagna), or on its own to add a sophisticated finish to poultry, seafood, and vegetables.

     
    Browse our other sauces, too!
     

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