• Fettuccine Alfredo with chicken 
• Baked chicken Parmesan  
• Chicken, broccoli, and rice casserole  

• Grilled salmon sandwiches 
• Caesar salad with grilled salmon 
• Honey sesame salmon over rice 

• Steak and mashed potatoes 
• Steak and eggs for brunch 
• Steak fajitas  

Comfort food at its best, our cavatappi with cheese features a creamy and luscious blend of cheeses with a touch of Dijon mustard and cracked black pepper.

With a crispy outer layer covering creamy, cheesy grits inside, our Garlic Confit & Polenta Cakes taste like a guilty pleasure, but are loaded with protein, fiber, and complex carbohydrates.

Our classic risotto is cooked sous vide with aromatics and a white wine beurre blanc for a restaurant-level result. We do all the work—all you have to do is reheat and serve.