Honeyed Peanut Butter Coffee Toast

Now that’s a mouthful, literally! We know what you're thinking- coffee on toast? Seems… weird. But if there’s a will, there’s a way (or at least that’s what we like to think when it comes to coffee).

This toast combo is absolute perfection. Peanut butter and toast is the greatest combo ever invented, mixed with a little honey for that sweetness, and coffee for that bold and rich flavor profile…yeah, it’s a pretty good combo.

All you’ll need is some fresh bread (we recommend sourdough), your favorite peanut butter, honey, and a brewed pot of Kimera’s Original Blend. We love serving up a Kimera cup of joe in new and unique ways, so let us know what we should try next!

Check out the recipe below for your next breakfast meal inspo ready in less than 5 minutes!

• 1 piece of sliced sourdough bread, toasted

• 1-2 tbsp creamy peanut butter

• 2 tbsp brewed Kimera Original Blend

• 1 tbsp honey

1. Toast your bread to your liking.

2. In a small bowl, add the peanut butter and the Kimera Koffee and mix until even. Set aside.

3. Remove your toast from the toaster and spread on the peanut butter and coffee mixture.

4. Add honey on top and spread out evenly with a knife.

5. Serve with a cup of Kimera and enjoy!

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