5-Ingredient Pancake Brownies

Pancakes? In brownie form? Yeah, we’re thinking you’re as hooked as we were…

These pancake brownies are made with just five simple ingredients: pancake mix, almond milk, almond butter, coconut sugar, and Kimera’s Samurai Creamer.

Our Samurai Creamer is the perfect pantry staple for your favorite lattes, overnight oats, and of course, your baked goods. It’s formulated with 100% raw cacao, collagen, and coconut. It has the perfect rich taste of chocolate, the creamy textures of coconut, and the health benefits of collagen.

Check out the easy recipe below and get baking! 

• 1.5 cups of your favorite pancake mix

• ¼ cup coconut sugar

• ¼ cup Kimera’s Samurai Creamer

• 1.5 cups almond milk

• ¼ cup creamy almond butter

• Shredded coconut, chocolate chips, and chopped walnuts, for topping

1. Preheat your oven to 350 degrees Fahrenheit.

2. In a large bowl, add your pancake mix, coconut sugar, and Samurai Creamer and mix. 

3. In another bowl, add your milk and almond butter and whisk until even.

4. Add the wet ingredients to the dry and mix until evenly combined and there are no clumps in the batter.

5. Add the batter to a lightly greased brownie pan and add your favorite toppings on top.

6. Bake for 20 minutes. Remove and let cool for 10-15 minutes.

7. Slice and enjoy! 

Pro tip: it’s delicious when paired with a cup of Kimera!

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