Fun fact: If I’ve been super busy all week, and get a last minute invite to a Friday evening gathering at a friend’s house… My 3 favorite words change from “I love to” to “no cooking required.” :) Because as much as I adore creating in the kitchen, I’m equally head over heels for recipes that can save me time when time is at a minimum. Speaking of which… This week’s recipe from friend and fellow mom-on-the-go, Lauren Lobley is a masterclass in minimum time, maximum flavor. Not only is it insanely easy to make (takes less than 5 minutes)... But get this: It tastes so good your family and friends will SWEAR you spent hours perfecting it. Seriously, expect all sorts of munching and swooning and requests for you to bring a couple gallons worth to the next shindig. Plus – This yum yum garlic dip is also super versatile, and can be paired with gluten free crackers, raw or roasted veggies, steak, and even burgers… So if you’re ready to dip into some low calorie, low effort, high flavor heaven… |