How to Sear Your Meat

Searing is the ultimate step in food preparation. It gives your meats a rich, delicious savory flavor by caramelizing the natural sugars in the meat. You may have heard that you can’t sear meat on a pellet grill… well, you’d be wrong! Searing on a pellet grill produces professional-looking grill marks, amazing flavor, and helps to lock in the natural moisture.

The Best Pellet Grills for Searing

Feature Overview

・ 572 sq in cooking surface with upper rack
・ PID control board with LED read-out
・ 8 lb hopper capacity
・ Flame broiler for direct flame cooking
・ Cooking temperature range 180-750 F
・ High temperature powder coated steel

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