COLD BREW COARSE GROUND COFFEE BLEND WITH CHICORY

This coarse ground coffee is a mix of our Bali Blue Moon coffee and Ethiopia, with a touch of chicory delivering a lovely medium roast influenced by New Orleans style cold brew coffees. It has a slightly sweet toffee aroma, with fruit and walnut notes, and offers a spicy smooth finish.

BALI BLUE MOON SINGLE ORIGIN DARK ROAST COFFEE

For those wanting a bolder cold brew, our Bali Blue Moon dark roast offers a complex dark roast taste and is one of our favorites for cold brewing. Offering a fragrant toffee aroma with flavors of walnuts and semi-sweet chocolate, with a crisp black cherry finish. 

ETHIOPIA YIRGACHEFFE LIGHT ROAST SINGLE ORIGIN COFFEE

For the coffee aficionados who love a bright and complex cold brew, our Ethiopia Yirgacheffe offers just that. It offers a floral aroma, smooth-bodied and sweet bright flavor with pronounced lemon notes.

How to Make Cold Brew

Fun fact: The Coffee Bean & Tea Leaf® was one of the first coffee chains to brew and serve cold brew in our stores every day. Learn all you need to know about this delectable drink that always hits the spot, particularly during those balmy, sunny afternoons.

3 At-Home Cold Brew Recipes

More people than ever before are making cold brew coffees at home for that extra kick in between café visits. For you cold brew DIY-ers, wait till you try these delicious concoctions!