Mayday Hills is our barrel and farmhouse beer project.

This complex ale was Foeder-aged on a melange of freshly-picked Loch Ness, Bramble and Waldo berries from High Grove Orchards in Stanley, VIC.

The result is a vibrant burgundy coloured sour ale with tart berry flavour and soft tannins.

A Super-limited large format release available via our web store and at the nation’s finest purveyors of quality independent drinks.